[Coda]

The short version is mix corn syrup, granulated sugar, color, and flavor, heat to 300 degrees Fahrenheit (use a thermometer!), then pour it into molds or onto a pan (like Kaderin said) and break it apart after it's completely cooled. This can be done in the microwave if you have a deep pyrex glass dish. Cleanup is easy because it's 99% pure sugar so it just dissolves in hot soapy water if you let it soak.

I don't remember the exact proportions of the ingredients but it's not hard to look it up.